by loeyteaKyoto Matcha & Matcha Latte
Crafted in Kyoto, the birthplace of Japan’s finest matcha, this duo offers two ways to enjoy green tea—one pure and traditional, the other smooth and modern.
Ingredients
・Kyoto Matcha: 100% Kyoto-grown Matcha Powder
・Matcha Latte: Kyoto Matcha Powder, Sugar
Kyoto Matcha is made from first flush tea leaves grown in Kyoto, offering a vivid color and a refined, umami-rich flavor with a clean finish. The powder is gently sifted before use to remove clumps, then blended with a small amount of hot water (70–80°C) to create a smooth base. Add cold water to finish for a refreshing iced matcha experience.
Matcha Latte is a sweetened blend of Kyoto-grown matcha designed for ease and enjoyment. Simply mix 20g of matcha powder with 140ml of cold milk and stir until smooth. The result is a creamy, well-balanced drink that highlights the mellow depth of matcha with a hint of sweetness.